News and events

Join Trouw Nutrition at the World’s Poultry Congress (WPC) 2026 in Toronto. As one of the world’s leading platforms for poultry science and innovation, WPC brings together researchers, nutritionists, veterinarians and industry leaders to share knowledge and explore solutions for the future of poultry production.

Trouw Nutrition returns to ICPIH 2026, a leading European scientific forum on poultry intestinal health, to share innovations and insights supporting gut health and performance.

On 5 February, our specialists provided an update on 2025 data analysis and an outlook for 2026 risk analysis and mitigation strategies. Watch the recording now!

The International Production & Processing Expo is the world's largest annual poultry and egg, meat and animal feed industry event of its kind. Join us in Atlanta on January 27 - 29, 2026!

We’re thrilled to announce that Trouw Nutrition will once again be in the spotlight at Europe’s premier poultry science event—the 24th European Symposium on Poultry Nutrition (ESPN)! Join us in Maastricht, The Netherlands, from June 23–26, 2024, as we share our latest innovations and insights in poultry nutrition.

Join Trouw Nutrition at VIV Asia 2025, from March 12-14, 2025, in Bangkok, Thailand.

Trouw Nutrition is presenting science-based nutrition and digital tools to help farms and feed mills lower the carbon footprint of their operations, support feed safety, and nurture livestock performance at VIV Asia, 12-14 March.

Nutreco has received an OPZuid grant to collaborate with Dutch dairy farmers on reducing nitrogen emissions. This funding enables the development of on-farm solutions fit for the Netherlands' environmentally demanding dairy sector, preparing us for future global challenges.

The International Production & Processing Expo is the world's largest annual poultry and egg, meat and animal feed industry event of its kind. Join us in Atlanta on January 28 - 30, 2025!