WPC 2026

  • Trade show / Exhibition

13/07/2026 - 17/07/2026

Metro Toronto Convention Centre, Ontario, Canada

Join Trouw Nutrition at the World’s Poultry Congress (WPC) 2026 in Toronto.

As one of the world’s leading platforms for poultry science and innovation, WPC brings together researchers, nutritionists, veterinarians and industry leaders to share knowledge and explore solutions for the future of poultry production.

Logo World's Poultry Congress

Trouw Nutrition’s event programme

From Insight to Impact: Transforming Poultry Nutrition

Tuesday, 14 July, from 17:30 - 19:00

Join Trouw Nutrition's exclusive event, From Insight to Impact: Transforming Poultry Nutrition, on Tuesday, 14 July, from 17:30–19:00 at the Metro Toronto Convention Centre (Room 401). Discover the latest scientific insights and practical strategies to support poultry performance, resilience, and profitability through expert presentations on nutritional modelling, trace mineral nutrition, and PhytoComplex solutions. The session concludes with an interactive Q&A, offering the opportunity to engage directly with our experts. All WPC attendees are welcome to attend, no registration is required.

17:30 - 18:00 18:00 - 18:20 18:20 - 18:40 18:40 - 19:00

Feeding for Performance: Principles of Poultry Nutrition and Modelling
Speaker: Nayara Tavares Ferreira

Optimising Trace Mineral Feeding for Poultry
Speaker: Gavin Boerboom

PhytoComplexes: Harnessing the Power of Plants to Support Animal Health and Resilience
Speaker: Lauren Dawson

Q&A

Oral presentations

Tuesday, July 14

Nutrition: Feed Additives I

10:30 - Lane Pineda
Enhancing broiler performance with a novel
combination of PhytoComplex and target release
butyrates

 

Nutrition: Amino Acids and Protein II

14:30 - Sylvester Mutinda
Interaction between low crude protein and raised-without-antibiotics
concepts on growth performance, organ weight,
and feeding cost in broiler chickens

Wednesday, July 15

Innovation and Technology III

09:30 - Matheus Reis
Challenging a broiler growth model designed
for technical & economic decision support

Thursday, July 16

Nutrition: Vitamins & Minerals I

11:15 - Midian McCulligh
Evaluation of Phase-Specific Calcium and Phosphorus
Feeding Strategies on Growth Performance and Body
Composition in Broiler Chickens

11:30 - Clara Alfonso-Carrillo
Impact of varying calcium and digestible phosphorus
levels on growth, skeletal development and nutrient
digestibility during the complete rearing pullet phase

Nutrition: Vitamins & Minerals II

13:30 - Lewis Aguirre
Broiler responses to the interaction between
dietary total calcium and digestible
phosphorus levels during the grower phase

General Health/Disease/One health VI

14:30 - Reza Akbari
Fatty liver syndrome challenge induces persistent
nutrient utilization variability and jejunal transcriptomic
shifts in late-laying ISA Brown hens

Event details:

  • Dates

    13 - 17 July 2026

  • Location

    Metro Toronto Convention Centre
    Ontario, Canada

  • Booth number

    #302/401

  • Visit us at
    Booth 302/401
    and connect with our experts!